Dr. Ohhira's Probiotics Professional Formula uses a unique 5-year long-term fermentation process to produce a superior biogenically-active probiotic supplement. This rich food matrix is fermented together with 12 strains of Lactic Acid Bacteria resulting in a dense concentrate of naturally occuring prebiotics, live probiotics, and postbiotic metabolites which promote a healthy GI tract and improve gut health. Developed by award winning microbiologist Iichiroh Ohhira, Ph.D., and esteemed research scientists from Okayama University, this formula combines ancient Japanese fermentation techniques with modern technology.
Ingredients:
Proprietary Fermented Food Concentrate: Prebiotics (Prunes, Gofi Berries, Figs, Blueberries, Red Bayberries, Yuzu Fruit, Japanese Mugwort, Komatsuna, Shiitake, Agaricus, Maitake, Seaweed, Hijiki, Wakame, Kombu Kelp), Probiotics (Bifidobacteria, Enterococcus faecaliis TH10, Lactobacilli, Streptococcus thermophilus), Postbiotics (Aceetic, Citric, Fulvic, Humic, and Phenyllactic Acids, Oligosaccharides, Polyphenols, Melanoidin, and trace amounts of chelated minerals, vitamins, and amino acids. Other Ingredients: Mountain spring water, safflower oil, vegetarian softgel sapsule: (roasted non-GMO starch, glycerin, food-grade carrageenan from red seaweed, and class 1 natural caramel color), calcium carbonate, glycerin ester, vitamin E, beeswax, and lecithin.
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