Features:
 The same day they're caught, our fish are transported to a highly regulated Norwegian facility for processing and purification.
 We source the highest quality Arctic cod off the coast of Norway using traditional, sustainable methods. The same day they're caught, our Nordic cod are transported to a highly regulated Norwegian facility for processing and purification.
 To protect the effectiveness of the nutrients found in our products, Carlson employs manufacturing techniques that avoid the use of excessive heat, moisture, and solvents to protect nutrient content.
 Carlson Cod Liver Oil is bottled with a touch of antioxidants and is given a nitrogen flush to remove oxygen and to help prevent oxidation. Like all Carlson omega-3s, freshness, potency, and purity are guaranteed.
 Carlson began in Chicago in 1965 as one womans mission to improve the health of her family by creating nutritional supplements with high-quality ingredients. Susan Carlsons father suffered from heart issues but found relief after taking vitamin E. Inspired by this discovery and her background as a pharmacist, Susan created one of the first full lines of vitamin E worldwide, and the product line continued growing to meet the health needs of local families. Carlson began popping up on store shelves around Chicago, and the wave continued across the nation. Today, the commitment to helping families live a healthier lifestyle continues, as the next generation of the Carlson family leads the company. Carlson now offers more than 200 vitamins, minerals, omega-3s, kids products, and other high-quality nutritional supplements. At Carlson, our family cares about the health of your family.